HACCP Food Hygiene Training, Sligo - Feb. 27, 2017
| Course: | HACCP Food Hygiene Training View Details |
|---|---|
| Venue: | The Glasshouse Hotel, Sligo Town |
| Location: | Sligo |
| Duration: | 2.0 day(s) |
| Date(s): |
Feb. 27, 2017 9:30 a.m. - 4:30 p.m. Feb. 28, 2017 9:30 a.m. - 4:30 p.m. |
| Price: | €230.00 per person |
Discount: Book 3 or more participants and receive a discount of €20.00 per participant
This course is fully booked.
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